Quinoa Crispies

Quinoa Crispies

Cooking Time: 10 minutes and 1 Hour setting time

Serving Size: 12 Pieces

Cooking time
10 minutes and 1 hour setting time

Serving size
12 pieces


150g dark chocolate (70% + cocoa)

6 dried Apricots finely chopped

Handful of chopped Brazil nuts

Handful of slices almonds

Handful of goji berries

Handful of dried cranberries

60g quinoa puffs

Chopped pistachios for topping


1. Melt the chocolate in a glass bowl over boiling water and pour over all the ingredients mixed in a bowl

2. Make sure it’s fully combined and coated in chocolate and place into a shallow tray

3. Top with chopped pistachios and the remained of melted chocolate

4. Place into the fridge for at least 1 hour to set

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