Nut Granola

Nut Granola

Cooking Time: 15 Minutes

Serving Size: 1 small batch

Cooking time
15 minutes

Serving size
1 small batch


1 handful of each of the following:
Almonds, pecans, flaked almonds, pecans
1 Tbsp poppy seeds
5-6 chopped Brazil nuts
1 Tbsp coconut oil
1 Tbsp maple syrup


Mix all ingredients together in a saucepan (mainly to melt the oil and combine with the nuts).

Place on a baking tray bake at 180 degrees C for about 10 minutes.

Allow to cool and store in an air tight container.

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