Cinnamon Almond Butter

Cinnamon Almond Butter

Cooking Time: 15 Minutes

Serving Size:1 small jar

Cooking time
15 minutes

Serving size
1 small jar


250g almonds
3 tsp ground cinnamon


Start by roasting raw almonds in the oven at 180 degrees celsius for 10 mins.
Then place them into a food processor for about 5 minutes and watch them transform into a smooth almond butter.

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