Grain Free Banana Bread

Banana Bread

Cooking Time:40-50 Minutes

Serving Size: 10 slices

Cooking time
40-50 minutes

Serving size
10 slices


2 cups almond flour
3 over ripe bananas, mashed
2 eggs
2 tsp cinnamon
1 tbsp baking powder
1/4 tsp salt
1/2 tsp nutmeg
2 tbsp raw maple syrup
1tsp vanilla extract


Mash bananas and whisk in the eggs, maple and vanilla.
Combine the wet and dry ingredients and mix well.
Bake in a loaf tray at 160 degrees celsius for 40-50 minutes.

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