Cooking Time: 20 Minutes
Serving Size: 8 Bites
Serving size
8 Bites
Ingredients:
2 ripe bananas
40g buckwheat flour
70g smooth peanut butter
1tbsp cacoa powder
25g flaked almonds (optional)
Method:
Mash the bananas in a bowl with a fork
Add the peanut butter and mix well
Add in the flour, almonds and cacao powder until well combined
Place onto a baking tray in cookie like shapes
Bake at about 170 degrees celsuis for 15 minutes
Allow to cook and enjoy!
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